Blue Goo Cupcakes

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This may seem like an odd cupcake receipe but my kids LOVE them! They are fun and easy to make -I never would have thought to put jell-o in the center of a cupcake but they are yummy!

For a fast printable copy of this recipe see below!


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Blue Goo Cupcakes
Recipe type: Desserts
Prep time: 
Cook time: 
Total time: 
Serves: 24
Blue Goo Cupcakes
  • 1 package white cake mix plus ingredients to prepare mix
  • Blue food coloring
  • 1 package blue gelatin
  • Blue Decorating icing
  1. - preheat oven to 350 degrees. Line 24 standard (2 -inch) muffin cups with paper baking cups.
  2. - prepare cake mix according to package directions. Add 6 drops of blue food coloring to batter; adjust color as desired. Spoon batter into pepared muffin cups, filling two-thirds full. Bake according to package directions. Cool cupcakes in pans on wire racks 5 minutes. Remove to racks; cool completely.
  3. -Meanwhile, combine gelatin and 1⅓ cups boiling water in small bowl. Stir mixture 3 minutes or until gelatin is completely dissolved. Freeze mixture 40 minutes or until partially set stirring often.
  4. - Pipe ring of blue icing around edge of each cupcake. Spoon 1 rounded tablespoon gelatin mixture onto each cupcake. (I actually scooped a tiny bit of cupcake out of the center of each cupcake so the gelatin sat down in more)
  5. Makes 24 cupcakes
  6. Tip: For a firm texture, or in extreme heat, chill until serving time. For a runny "blob" consistency, serve at room temperature.

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